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Nelson Minar
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The fries, which look like a squat version of standard French fries,
are made of a meat-and-cheese compound that tastes - as the name
suggests - like a cheeseburger. …
After testing different types of cheeses, Mr. Moore settled on a processed restricted-melt cheese, meaning that it is manufactured to withstand high temperatures. … Tasters like the charbroiled flavor, but said it did not make sense to have something like that also taste deep-fried. "It's hard to please everyone," Mr. Moore said.
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